First shown: Sun 7 Mar 2021 | 23 mins. From sea urchins to Moscato wine, Nisha learns that Syracuse has a lot more to offer than just pizza and pasta. A taste of Italy More 4. Nisha Katona - Wikipedia Since giving up the security of a 20 year career as a full time Barrister, Nisha Mar 28, 2013 - How to make Dahl-Indian recipe. See more ideas about indian food recipes, curry recipes, cooking. Book Description Celebrating classic dishes enjoyed every day by generations of people the world over, as well as more modern fusion food creations, this . A Taste of Italy; Season 1; A Taste of Italy. Read more. lightning strikes frisco tx nisha katona a taste of italy recipes. Five comedians have to change up their go-to dish when faced with some demanding diners. What will they cook up? Copyright 2023 The experience of diners from walking past to deciding whether to return is my absolute passion tune in and see what you reckon t.co/gfLDmJjgh2", "Cooking with the Stars celebrity line-up: Meet the ITV show's famous contestants and chefs", "BBC One - Celebrity MasterChef, Series 16, Episode 2", "Tom Kerridge, Nisha Katona and Ed Gamble announced as new judging panel on BBC Two's Great British Menu", "UK's best pubs & restaurants revealed at the Casual Dining Awards 2020", "Restaurant owner and top judge to be awarded honorary doctorates", "New Year Honours 2019: Mowgli founder Nisha Katona honoured", "Wireless Social's Woman Entrepreneur of the Year", https://en.wikipedia.org/w/index.php?title=Nisha_Katona&oldid=1141581972. She is the founder of Mowgli Street Food restaurants and the Mowgli Trust charity, a food writer, television presenter, she was a child protection barrister for 20 years. [17], On 6 September 2021, it was announced that Katona will be one of the members of the new judging panel of Great British Menu joining former GBM champion Tom Kerridge, and comedian and food podcaster Ed Gamble. In 2009 the Cabinet Office appointed her Ambassador for Diversity in Public Appointments. [1] In 2008 the Department of Culture, Media and Sport appointed her trustee of National Museums Liverpool and in 2009 she was appointed by the Cabinet Office, Ambassador for Diversity in Public Appointments. 1 T. chopped fresh parsley. Mar 28, 2013 - How to make Dahl-Indian recipe. MORE. Alongside the dishes, Nisha enjoys the beautiful landscapes and history of each place, creating a genuinely unexpected and enthusiastic picture of authentic Italian cuisine. Casual Dining Awards 2020 - The Trailblazer of the Year Award. Starring Nisha Kotana Genres Documentary Subtitles English [CC] Audio languages English Included with Acorn TV for $6.99/month after trial In July 2021, Katona was selected to join the newly formed Hospitality Council, a team of leading industry experts assembled to deliver the governments Hospitality Strategy. All rights reserved. Feb 2, 2021 - Explore linda rylands's board "Nisha Katona" on Pinterest. the street food secret Full Book - bookforread.com The Sunday Times Fast Track 100 2019 - Best Management Team Award. From sea urchins to Moscato wine, Nisha learns that Syracuse has a lot more to offer than just pizza and pasta. Ex-lawyer turned restaurant owner Nisha Katona is in the kitche March 2021. Best Companies Awards 2021 - The UKs Top 100 Best Large Companies to work for - Rank #28. With access to unique and un-spoilt locations, Nisha teams up with local chefs to help us see Italian cookery in a fresh and exciting way, and inspire us to try something more adventurous and authentic. Nisha's journey starts in the Umbrian city of Orvieto, where she tries gallina 'mbriaca, funghi porcini pasta and lumachella, before she cooks up a poached chicken dish inspired by her disco Read allNisha's journey starts in the Umbrian city of Orvieto, where she tries gallina 'mbriaca, funghi porcini pasta and lumachella, before she cooks up a poached chicken dish inspired by her discoveriesNisha's journey starts in the Umbrian city of Orvieto, where she tries gallina 'mbriaca, funghi porcini pasta and lumachella, before she cooks up a poached chicken dish inspired by her discoveries. (Alternatively, you can cook lamb in a pressure cooker. Free shipping for many products! All Rights Reserved. In 2008 the Department of Culture, Media and Sport appointed her as a trustee of National Museums Liverpool where she sat on the full board, along with Audit and Marketing. With access to unique and un-spoilt locations, Nisha teams up with local chefs to help us see Italian cookery in a fresh and exciting way, and inspire us to try something more adventurous and authentic. Leaving the stereotypical behind, she travels to cities including Orvieto, Bari and Lucca, where she meets local chefs who reveal some of the regional secrets that make their food unique. Producer: Wilson Worldwide. An award-winning magazine, delicious. Music, Cookery / 10 x 30' / HD, Airline, DVD, Non-Theatric, Wilson Worldwide Productions for Channel 4, You need to be logged in to view this video. Nisha katona a taste of italy recipes ssksavingcoop.com. What will they cook up? All they've got is their wits, some spare ingredients and a talking microwave. [8] The strategy aim's to help hospitality firms to re-open, recover and become more resilient following the pandemic. 1 h 30 m. Recipes That Made Me. 2 cups fine semolina 1/2 cup powder milk 2/3 cup ghee 1/4 Cardamon powder 1 cup icing mixture or powdered sugar . This easy Indian recipe is ready in just about 30 mins and makes for a quick dinner recipe. Nisha gets inspired by Viterbo, the dream destination for any pork lover. Nisha Katonas showing you how to make delicious onion bhajis. nisha katona a taste of italy recipes | Future Property Exhibiitons Appearances have been on Lorraine, Sunday Brunch,[12] Secret Chef, My Kitchen Rules, My Spice Kitchen and her own Indian food travelogue for the BBC Recipes that made me. Post author By ; aleko lm137 manual Post date July 1, 2022; police clearance certificate in saudi arabia . The Sunday Times Fast Track 100 2019 - Best Emerging Brand Award. Honorary Fellow - Liverpool John Moores University (2019). nisha katona a taste of italy recipes. 30 Minute Mowgli - Nisha Katona 2021-11-09 Spice-packed, punchy, fresh Indian-inspired dishes to get on the table in 30 minutes or under. No curry night would be complete without them! Televisie ; Winkel van ONS Tom Kerridge is an award winning and celebrated chef who brings a taste of culinary magic to his restaurants, cookbooks and across TV screens up and down the country. Its quick, easy and full of flavour! A Taste Of Italy follows Nisha as she travels to cities such as Orvieto in Umbria, Bari in the Puglia region and Lucca in Tuscany, taking in the stunning landscapes and historic architecture. A Taste of Italy - Series 1: Episode 6 | All 4 - Channel 4 AppleTV & Privacy Nisha Katona Italian Recipes A Taste of Italy. Nisha is a British national, but she is of Indian descent. This page was last edited on 25 February 2023, at 19:53. Red lentils with cumin. On a voyage to uncover recipes and ingredients passed down for generations, Nisha shows us a different side of Italy and demonstrates unique, mouth-watering dishes that go beyond pizza and pasta. Newsletter: Women's History Month - celebrating culinary trailblazers! Cook, covered, over medium-low heat for about 30-35 minutes or until tender. Nisha discovers orecchiette con cima di rapa and scaligiozi. Top subscription boxes right to your door, 1996-2023, Amazon.com, Inc. or its affiliates. On 1 January 2022, Katona was appointed Chancellor of Liverpool John Moores University. Straight from the shores of southern India, Nisha Katona's coconut chicken curry is packed full of flavour. a Taste of Italy with Nisha Katona - Seizoen 1, Aflevering 1 Deel deze pagina: Twitter LinkedIn Google+ Facebook Diensten. Nisha Katona is the CEO, executive chef and development chef of Mowgli Street Food restaurants and founder of the Mowgli Trust charity. Vegan, gluten-free, Paleo and Whole 30 compliant. [3] She founded Mowgli Street Food restaurants in the UK, and also founded and chairs the Mowgli Trust, which donates over 300,000 to local and world charities every year.[4][5][6]. Potato Recipes. Heat three tablespoons of the oil in a large non-stick frying pan/skillet over a medium heat, then add the onion, garlic and ginger and cook, stirring occasionally, for six to eight minutes, until the onions are soft and golden. Red lentils with cumin. Host and chef Nisha Katona travels across lesser-known regions of Italy to meet local chefs and discover mouth-watering dishes that go way beyond simple pizza and pasta. I cannot tell you how ridiculously excited I am to introduce you to 2 new spices-so to cook along please go out and buy fenugreek seeds and asafoetida, turmeric Chili t.co/hn2RUfES1m", "I'm joining @chattyman and @mogundehin on Interior Design Masters tonight at 8pm on BBC2 - I design every single brick and seat of every Mowgli. CookiePolicy Nisha Katonas showing you how to make delicious onion bhajis. CookiePolicy [16], On 10 August 2021, Katona appeared as guest chef on BBC 1's Masterchef, challenging four celebrities to cook an Indian recipe from her menu. Straight from the shores of southern India, Nisha Katona's coconut chicken curry is packed full of flavour. No curry night would be complete without them! The six part series saw her train her celebrity partner (Harry Judd) in preparing dishes which were then judged. 8 A taste of Italy with Nisha Katona Matkanalen. All they've got is their wits, some spare ingredients and a talking microwave. 8.1 Related; What is Nisha Katona famous for? "A Taste of Italy" Orvieto (TV Episode 2021) - IMDb Change your choices anytime by going to Cookie Preferences, as described in the Cookie Notice. She regularly appears as guest chef on This Morning - ITV,[13] guest panelist on The Kitchen Cabinet - BBC Radio 4, and on BBC and Sky News as a guest expert on matters relating to business and hospitality. Apple Inc. Nisha explores the city of Sulmona, using the local ingredients to prepare delicious lamb kebabs. Episode 4. ", "On @thismorning morning @itv next Wednesday the 24th I am doing a hauntingly magical Butternut and Spinach curry. If you agree, well also use cookies to complement your viewing experience across Amazon video services as described in our Cookie Notice. In Lucca, Nisha tries the local ravioli and a soup made with 20 different vegetables that inspires her to make her own. mesquite to las vegas airport; greenville public school district address; houses for rent in huntsville, al under $600; Blog Post Title February 26, 2018. Tom Kerridge - Great British Menu 2023 episode 15. Preheat the grill/broiler to high and line a grill pan with foil. The Sunday Times Fast Track 100 2019 - Rank #45. This unique Copyright 2023 LIKE Nisha Katona, MBE (born 23 October 1971) is a British chef and TV presenter. A Taste of Italy | Apple TV The ingredients for this series are the history and beautiful architecture of the region, the stunning landscapes, and the delicious food Nisha learns about and cooks up on the way. The LDC Top 50 Most Ambitious Business Leaders, 2019. Support. Prime Video: A Taste of Italy - Series 1 A Taste Of Italy With Nisha Katona | DCD Rights - C21media Autor de l'entrada Per ; Data de l'entrada martin county clerk of court jobs; whats wrong secretary kim dramawiki a nisha katona a taste of italy recipes a nisha katona a taste of italy recipes Copyright 2023 DCD Rights. A Taste of Italy Available on All 4 Chef, food writer, and restaurateur Nisha Katona sets out to explore real Italian cuisine, both traditional and modern, as she travels through the country and discovers the true diversity of Italy's food culture. The ingredients for the salsa: onions, paprika, red peppers, extra virgin A Taste Of Italy - Acorn TV In A Taste of Italy, chef and restaurateur Nisha Katona embarks on a path less travelled to reveal Italys hidden foodie gems. nisha katona a taste of italy recipes - eachoneteachoneffi.com Embracing the seafood culture of this Tuscan port, Nisha makes a visit to its fish markets that culminates in the preparation of a special fish stew. Nisha is one of the professional cooks and judge on ITV'S Cooking with the Stars. 2 large onions cut into thin 1/2 moons, 3 cloves garlic, 2" ginger fried in 4 tbsp coconut oil, 1lb chicken livers added . Factual Included with Acorn TV on Amazon for $6.99/month after trial. She regularly appears on television and radio including the BBC, ITV, Channel 4, Channel 5, Food Network, and Radio 4's The Kitchen Cabinet. Touch device users, explore by touch or . Once you have a nice, smooth, lump-free batter, you can add the rest of the water. LIKE THIS SHOW Click here to connect with the supplier to discuss a deal. Best Medium Sized Business, North West Business Masters Awards - 2018. nisha katona a taste of italy recipes. Katona is the author of 5 cookbooks: Pimp My Rice, The Spice Tree, The Mowgli Street Food: Authentic Indian Street Food, The 30-Minute Mowgli and Meat Free Mowgli. With beautiful architecture and stunning, unspoilt locations, A Taste of Italy is a feast for the eyes, as well as for the stomach! Channel 4 Serves Up A Taste Of Italy | 4Sales Nisha gets inspired by Viterbo, the dream destination for any pork lover. January 10, 2022. features 50-plus triple-tested, foolproof recipes and astounding complementary editorial and photography every month.welcome.The recipe I'm making firstMarch MOMENTS Ideas, eats and treats to celebrate the end of winterWHAT'S ON THE MENU? What is the broadcast (satellite or terrestrial TV) release date of Orvieto (2021) in Australia? Nisha Katona is back in the kitchen with a curry house favourite - chicken jalfrezi. Great British Menu 2023 episode 15 - Scotland: Judging Chef and restaurateur Nisha Katona goes on a culinary journey to discover Italy's hidden foodie gems, learning the regional secrets that influence their dishes Star Nisha Katona See production, box office & company info Watch on Acorn TV S1 with Prime Video Channels Add to Watchlist Episodes 10 Browse episodes 1 Season 2021 Photos Add photo Mar 28, 2013 - How to make Dahl-Indian recipe. Episodes Recipes. 2021-11-25 Method: 1. Restaurateur Nisha Katona travels the UK hunting down recipes from the Indian subcontinent. Born in England to Indian parents, Nisha understands the huge difference between delicious , 2022-01-10 January 10, 2022. July 3, 2022 stonewood grill blue cheese chips recipe lucozade pricing strategy. A Gloucestershire lad, Tom champions British food and suppliers and is known for his work in training and encouraging the next . Founded in 2014, Nisha used all her savings to open the first Mowgli Street Food restaurant in the city of Liverpool. #mushroommasala #indian #indianrecipes #indianfood. With Nisha Katona. Nisha Katona Recipes | This Morning - ITV nisha katona a taste of italy recipes - xarxacatala.cat Host and chef Nisha Katona travels across lesser-known regions of Italy to meet local chefs and discover mouth-watering dishes that go way beyond simple pizza and pasta. Find many great new & used options and get the best deals for Spice Tree : Indian Cooking Made Beautifully Simple, Hardcover by Katona, Nis. An award-winning magazine, delicious. She studied at Scarisbrick Hall School and then read law at Liverpool John Moores University,[9] where she also met her future husband Zoltn Katona. Watch A Taste of Italy (2021) Online | Free Trial - Roku [15], On 13 July 2021, Katona was one of the professional chefs on ITV's Cooking with the Stars. We use cookies and similar tools that are necessary to enable you to make purchases, to enhance your experiences on Amazon video services, and to provide our services, as detailed in our Cookie Notice. When lamb starts to brown, add tomato paste (tomato pure) and stir fry for 5 minutes. Host and chef Nisha Katona embarks on a quest across lesser-known regions of Italy to discover unique and mouth-watering dishes that go way beyond simple pizza and pasta. Nisha's 30 minute meatball. a Taste of Italy with Nisha Katona | ONS Documentary 2021 TV-G Starring Nisha Katona EPISODE 1 Lucca nisha katona a taste of italy recipes Click here to access a world of exclusive content business news and analysis. [14], On 16 March 2021, she was a guest judge on the Interior Design Masters semi-final in which the designers made over a pair of restaurants in Hebden Bridge. nisha katona a taste of italy recipes - Price Computers Katona worked full-time as a Barrister[11] in Liverpool's Chavasse Court Chambers. Televisie ; Winkel van ONS Starring Nisha Kotana Genres Documentary Subtitles English [CC] Audio languages English Delicious UK - Metro Library Network - OverDrive On a voyage to uncover recipes and ingredients passed down for generations, Nisha shows us a different side of Italy and demonstrates unique, mouth-watering dishes that go beyond pizza and pasta. With beautiful architecture and stunning, unspoilt locations, A Taste of Italy is a feast for the eyes, as well as for the stomach! Nisha Katona travels to Bari in the Puglia region, where she discovers orecchiette con cima di rapa and scaligiozi, before making steamed mussels in . A Taste of Italy Episode 6 In Syracuse, Nisha tries tonno al agrodolce and sea urchins on bruschetta, before making citrus tuna with an orange and courgette salad, inspired by her. Third parties use cookies for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Career. Click Customize Cookies to decline these cookies, make more detailed choices, or learn more. 2019-05-24 To make it, start with finely ground chickpea flour. She is the first alumni of the University to become Chancellor and replaces Sir Brian Leveson who will become Emeritus Chancellor.[7]. Apple TV & Privacy This is the food that Nisha Katona, TV chef and creator and face of the Mowgli Indian restaurants, cooks at home - super speedy, made with easily sourced ingredients, and delivering big, bold avours. She is the founder of Mowgli Street Food restaurants and the Mowgli Trust charity, a food writer, television presenter, she was a child protection barrister for 20 years. Nisha grew up in Ormskirk. This includes using first and third party cookies which store or access standard device information such as a unique identifier. 2021-11-25 Method: 1. Wireless Social's Woman Entrepreneur of the Year, 2018. Business of the Year, City of Liverpool Business Awards - 2018. Stir to combine. Sulmona. Watch A Taste of Italy - Series 1 | Prime Video - amazon.com Watch A Taste of Italy - S1:E2 A Taste of Italy (2021) Online | Free S1:E3 | Feb 28, 2021 | 24m. Katona films regularly for the BBC, Channel 4, ITV and The Food Network. Orvieto: Directed by Michela Marchina. Host and chef Nisha Katona travels across lesser-known regions of Italy to meet local chefs and discover mouth-watering dishes that go way beyond simple pizza and pasta. Katona is the author of 5 cookbooks: Pimp My Rice, The Spice Tree, The Mowgli Street Food: Authentic Indian Street Food, The 30-Minute Mowgli and Meat Free Mowgli. In Lecce, Nisha encounters the delicious culinary masterpieces of southern Italy, cooks a pork patty, and makes new friends. A Taste of Italy | Apple TV Nisha discovers a trove of culinary delights-including street food-in the Sicilian city of Catania. Red lentils with cumin. nisha katona a taste of italy recipes - school.ssvmic.com Published by at February 16, 2022. . Turn thi. The ingredients for this series are the history and beautiful architecture of the region, the stunning landscapes, and the delicious food Nisha learns about and cooks up on the way. . A Taste of Italy is a feast for the eyes, as well as for the stomach! Preheat the grill/broiler to high and line a grill pan with foil. nisha katona a taste of italy recipes giorgio armani winter collection juin 30, 2022. chirp inmate texting 8:15 8:15 All rights reserved. Nisha discovers a trove of culinary delights-including street food-in the Sicilian city of Catania. Five comedians have to change up their go-to dish when faced with some demanding diners. A Taste of Italy | All 4 - Channel 4 The key to custardy farinata is to use the right ratio of water to chickpea flour: 3 to 1 by weight, respectively. We also use these cookies to understand how customers use our services (for example, by measuring site visits) so we can make improvements. Chef and restaurateur Nisha Katona goes on a culinary journey to discover Italy's hidden foodie gems, learning the regional secrets that influence their dishes, In Syracuse, Nisha tries tonno al agrodolce and sea urchins on bruschetta, before making citrus tuna with an orange and courgette salad, inspired by her discoveries, Lucca: In Lucca, Nisha tries local ravioli tordelli lucchesi and a soup packed with 20 vegetables, Catania: In Catania, Nisha tries tuna sausage and swordfish parmigiana, and makes pasta alla norma, Viterbo: In Viterbo, Nisha tries acquacotta viterbese and fish from a volcanic crater lake, Campobasso: In Campobasso, Nisha tries la pampanella moderna and learns about artisan 'knitted' cheese, Syracuse: Nisha tries tonno al agrodolce and sea urchins on bruschetta, before making citrus tuna, Lecce: In Lecce, Nisha discovers salsiccia salentina and handmade breads, and cooks a pork patty, Livorno: In Livorno, Nisha tries cacciucco and cozze ripiene, and makes fish stew with fennel, Sulmona: In Sulmona, Nisha discovers pasta alla chitarra and a coffee in homage to the poet Ovid, Bari: In Puglia, Nisha discovers orecchiette con cima di rapa and scagliozzi, Orvieto: In Umbria, Nisha tries gallina 'mbriaca, funghi porcini pasta and lumachella, Jamie Oliver shows us some gorgeous and nutritious recipes all for a quid a portion, to help us keep an eye on our budgets in the kitchen, Jamie Oliver shows us how to make deliciously easy, gnarly meals cooked in just one pan, pot or dish, as he shares his tips, tricks and hacks for dishes that deliver big on flavour with minimum fuss, Style guru Gok Wan fires up his wok to showcase his other great passion: Chinese cooking, Food Unwrapped travels the world to explore the industry secrets behind our favourite food, Jamie Oliver celebrates Christmas 2022 with some deliciously easy dishes to see us all through the festive season, from party menus to the main event of Christmas dinner itself, Jamie Oliver and Penguin Books team up to find the next big cookbook author, as cooks compete to impress judges Jimi Famurewa, Georgina Hayden and Louise Moore for a one-of-a-kind publishing deal. The ingredients for this series are the history and beautiful architecture of the region, the stunning landscapes, and the 2018-08-22 Restaurateur and cook Nisha Katona celebrated the BBCs Big British Asian Summer this August with a brand new series Recipes That Made Me on BBC Two. 2019-11-22 Stir fry lamb over high heat for about 10 minutes. presenter. You'll end up with a batter that looks very Cookery / 10 x 30' / HD, Airline, DVD, Non-Theatric. TV-14 | Feb 21, 2021 | 24m. Chef Nisha Katona embarks on a less-traveled path to reveal Italy's hidden foodie gems. [18], Last edited on 25 February 2023, at 19:53, Chancellor of Liverpool John Moores University, Mowgli Street Food: Stories and recipes from the Mowgli Street Food restaurants, The Spice Tree: Indian Cooking Made Beautifully Simple, Pimp My Rice: Delicious recipes from across the globe, The 30-Minute Mowgli: Fast Easy Indian from the Mowgli Home, Meat Free Mowgli: Simple & Delicious Plant Based Indian Meals, "The people who changed careers and never looked back", "Nisha Katona and Sir Robert Crawford CBE reappointed as Trustees of National Museums Liverpool", "Leading restaurant cooks up a massive donation to The Clatterbridge Cancer Charity", "Celebrating our Partnership with Mowgli Street Food", "New Hospitality Council to guide the sector's recovery", "How I Made It: Nisha Katona, founder of Mowgli", "Celebrity MasterChef: Who is Nisha Katona? She is also a barrister for child protection. PDF Free PDF Download Thebaconbible 6. at the best online prices at eBay! On a voyage to uncover recipes and ingredients passed down for generations, Nisha shows us a different side of Italy and demonstrates unique, mouth-watering dishes that go beyond pizza and pasta. Nisha Katona travels to Bari, where she discovers orecchiette con cima di rapa and scaligiozi. Spice Tree : Indian Cooking Made Beautifully Simple, Hardcover by 2018-04-14 April 14, 2018. Join host and chef Nisha Katona on her quest across the regions of Italy to discover their hidden culinary gems, teaming up with local chefs to cook along the way. In A Taste of Italy, chef and restaurateur Nisha Katona embarks on a path less travelled to reveal Italy's hidden foodie gems. Chef, food writer, and restaurateur Nisha Katona sets out to explore real Italian cuisine, both traditional and modern, as she travels through the country and discovers the true diversity of Italy's food culture. The ingredients for this series are the history and beautiful architecture of the region, the stunning landscapes, and the delicious food Nisha learns about and cooks up on . Nisha Katona, MBE (born 23 October 1971) is a British chef. features 50-plus triple-tested, foolproof recipes and astounding complementary editorial and photography every month.welcome.The recipe I'm making firstMarch MOMENTS Ideas, eats and treats to celebrate the end of winterWHAT'S ON THE MENU? The Sunday Times Fast Track 100 2018 - Rank #17. Livorno: In Livorno, Nisha tries cacciucco and cozze ripiene, and makes fish stew with fennel. Former barrister Nisha Katona opened her first restaurant Mowgli Street Food in Liverpool in 2014. Her latest book is 30 Minute Mowgli (Nourish Books, 25) Follow. She now runs 18 restaurants, as well as being a successful author. A Taste of Italy - Series 1: Episode 7 | All 4 - Channel 4 2. Pinterest . Mowgli owner Nisha Katona says she owes her success to Liverpool Gordon Ramsay goes Stateside as he attempts to rescue more struggling restaurants from ruin with his own menu of extremely frank and forthright advice for the owners. [2] She then switched to teaching about Indian cuisine. It's a feast for the eyes as well as the stomach. Gordon Ramsay goes Stateside as he attempts to rescue more struggling restaurants from ruin with his own menu of extremely frank and forthright advice for the owners.